How to Make Spinach Chips: Cheese & Barbecue Flavor

Do you crave chips but cannot eat them because you know that they are unhealthy? Don’t worry, we got you. Just make these delicious homemade spinach chips. They are not only delicious snacks, they are also healthy. In this recipe, you will learn how to make two flavors of homemade spinach chips with just these cheap ingredients and easy steps.

Ingredients:

Spinach Leaves

1 ¼ cups of all-purpose flour

½ cup of corn starch

2 tablespoons of chicken powder

½ tablespoon of salt

½ tablespoon of white pepper

½ tablespoon of garlic powder

1 piece of egg

1 ½ cups of water

1 ½ potato starch

Cheese or Barbecue powder

Procedure:

Step 1

Put the all-purpose flour in the bowl and add the corn starch, 1 tablespoon of chicken powder, white pepper, garlic powder, and ½ tablespoon of salt. Mix the ingredients.

Step 2

After mixing the dry ingredients from step 1, add the egg, and while mixing it, slowly pour in the water. Stop mixing it once the mixture is dense enough, then set the mixture aside.

Step 3

Now it’s time to do the coating for the spinach chips. Put the potato starch in the bowl, add 1 tablespoon of chicken powder, and mix it together.

Step 4

Wash the spinach and remove the leaf from the stem because we will only use the leaf.

Step 5

Get one leaf of spinach, dip it in the prepared wet mixture, and put it in its prepared coating. Set it aside. Remember to do this for all the leaves, one by one.

Step 6

After coating all the spinach, heat the oil in the pan, then deep-fry the coated spinach until it turns golden brown. Remember to flip the spinach to the other side and do not overcrowd the spinach in the pan. Remove the spinach from the pan if it's already golden brown on both sides and put it on the plate.

Step 7

Put the cooked spinach chips in a container that can be closed and add the cheese or barbecue powder; it depends on the flavor that you like. Close the container, then start shaking it. If you don’t like cheese or barbecue flavor, you can just add salt and shake it in the container, and there you go—you have delicious, healthy spinach chips that you can enjoy while watching movies.

Conclusion

Spinach chips are easy to make, and with just the right ratio of ingredients, you can make a delicious, healthy snack. You can try experimenting with different proportions of the ingredients, and you can also add other ingredients if you like to develop the flavor of the spinach chips.

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